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Pasta bake

February 17th, 2005 at 06:06 pm

We made our gourmet pasta bake recipe. I love that stuff. We both have it for lunch today, and he'll have it for dinner. I'm going out for drinks after work so I think I'll be going without supper tonight.
The only bad part was there was a worm inside a perfect-from-the-outside red pepper, so I had to throw it away.

It costs about $5.50 to make, but it lasts for several meals.

I bleached the curtains last night and they are drying in a spare room right now. Not all of the pink came out, but it does look much better. I'm going to let the hems down on them too, as they're a little too short for that window.

I decided I want to go to Target this weekend to see if there are good clearance deals on clothes. I normally don't buy clothes there because they're too boring, but I realized I can add fabric and change them around with the extra fabric I have laying around at no extra cost. I have plenty of clearance-purchased thread to use as well. Hopefully they'll have good winter clearance sales.

The snow is finally starting to melt! It feels a bit like spring!

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